We are excited to announce that Stacy Powell will be taking on the roll of Open Mic Host! Let's pack the Grange and give her a warm welcome on Wednesday, March 5th! Doors open 5:00, Open Mic sign-up starts 5:30, Open Mic 6-8. Free and family friendly!

Join in the St. Patrick's Day fun (a day early!) with Irish food, beer, and live Celtic music from the Home Rulers! This hearty trio brings spirited Irish and Scottish Traditional music to the Seattle area. Seasoned performers, their fiery songs and tunes will set toes tapping! Veterans of the BOWI band, Tony Schuler (banjo,…

Highside Distilling, a small family run distillery on Bainbridge Island, will be bringing their Gin, Whiskey, and Amaro for sampling and to share their lore. Heather will be making a cocktail to sample as well! Highside's mission is "to provide a uniquely Pacific Northwest experience to the time-honored craft of fermentation, distillation, and aging of…

This popular night of Irish Music is led by Susan Burke and Tony Schuler, and will occur on the 4th Thursday of the month through May. (Once the summer hits we will move it outside and to 4th Sundays, more on that later!) Doors open at 5pm, with music from 6-8pm. Reservations for parties of…

Who doesn’t love a parade? Although not a Grange event, the March of the Vegetables is close to our hearts and an outstanding community event!   The parade starts at 26401 NE Richardson St. in Duvall and makes it’s way through town and culminates in a festival at McCormick Park with live music, beer garden,…

Join in the Open Mic fun as Stacy Powell hosts this family friendly event! Share your singing and/or musical skills, or just enjoy the amazing local talent, as we all come together over great food and drink! Doors open 5pm, open mic sign-up starts 5:30, open mic runs 6-8.

Julie Silver is hitting the PNW and, lucky us, her first stop is The Grange! Come hungry and be prepared to sing. Julie is one of the great song leaders and wandering minstrels of our time, and she will be appearing on April 3rd to bring songs we love to sing to The Grange. Bring…

Did you know that food waste is one of the major contributors to climate change?  When vegetable materials go into the landfill, they decay anaerobically, and release methane. No bueno! But when you compost in your own back yard, decomposition doesn’t produce harmful methane!  Other added benefits of making compost: reduce your household waste grow nutrient-dense…

We will be taking reservations for parties of 2+. Please call 425-788-2095 to make your reservation today! The Grange Easter Brunch Menu will include many of your favorites from our current brunch menu as well as these delicious new additions: Sautéed Kale with Lamb Merquez Sausage Smoked Salmon Florentine Benedict Sno Valley Steak Tips &…

This popular night of Irish Music is led by Susan Burke and Tony Schuler, and will occur on the 4th Thursday of the month through June. (For July and August we will move it outside and to 4th Sundays, more on that later!) Doors open at 5pm, with music from 6-8pm. Reservations for parties of…

We are teaming up with Darin Gagner of Valley Sharp to bring you knife sharpening services while you brunch! Darin will be set up on the Grange back deck during our Sunday Brunch, so bring your dull knives and a healthy appetite, and kill two birds with one stone! The knife sharpening service is $12/blade…