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X-WR-CALNAME:The Grange Restaurant
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X-WR-CALDESC:Events for The Grange Restaurant
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DTSTART;TZID=America/Los_Angeles:20251105T180000
DTEND;TZID=America/Los_Angeles:20251105T200000
DTSTAMP:20251030T165746Z
CREATED:20250821T182305Z
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UID:10000323-1762365600-1762372800@thegrangeduvall.com
SUMMARY:Open Mic
DESCRIPTION:Join in the Open Mic fun as Stacy Powell hosts this family friendly event every first Wednesday of the month! Share your singing and/or musical skills\, or just enjoy the amazing local talent\, as we all come together over great food and drink! Open to all ages and skill levels. \nDoors open 5pm\, open mic sign-up starts 5:30\, open mic runs 6-8.
URL:https://thegrangeduvall.com/event/open-mic-22/
LOCATION:The Grange
ATTACH;FMTTYPE=image/jpeg:https://thegrangeduvall.com/wp-content/uploads/2025/08/Open-Mic-Night.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251114T160000
DTEND;TZID=America/Los_Angeles:20251114T200000
DTSTAMP:20251110T221823Z
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LAST-MODIFIED:20251110T221823Z
UID:10000329-1763136000-1763150400@thegrangeduvall.com
SUMMARY:Guest Bartender Fundraiser Night
DESCRIPTION:Calling all friends of the Grange! One of our favorite bartenders\, Heather Siegel\, is coming back for one special night to make drinks and give hugs! Heather is participating in the 2026 ChefsCycle and will be doing a fundraiser at the Grange on the evening of Friday\, November 14th. The ChefsCycle is a 200 mile ride that brings people in the restaurant and hospitality industry together to raise funds to help end food insecurity for youth in America through No Kid Hungry. A very worthy cause! \nJoin us for a special Happy Hour from 4-5:00\, with our Bar Menu and limited food items to order\, and for Dinner 5-8:00\, with our Bar and full Dinner Menu available. Heather will be donating all of her tips and wages for the night towards the fundraising goal\, AND The Grange has pledged a portion of the night’s proceeds\, as well. \nHeather is hella stoked to see all the familiar faces of Duvall on November 14th\, and has come up with some specialty drinks for the occasion! \nHappy Hour Special: Amaro & Tonic (Fast Penny Viola Amaro and Fever Tree Elderflower Tonic) \nFeatured Drink of the Night: Flying Over the Valley (Fast Penny Viola Amaro\, Gin\, Hearth Farm Quince Juice\, Lemon Juice) \nIf you are not able to make it\, please consider making a donation to support No Kid Hungry. Here is a direct link to Heather’s fundraising page: https://p2p.onecause.com/chefscycle26/personal-event/no-kid-hungry-night-at-the-grange \nReservations are recommended for dinner (no reservations for Happy Hour\, that is first come\, first served). Call 425-788-2095 for dinner reservations. \nThank you!
URL:https://thegrangeduvall.com/event/guest-bartender-fundraiser-night/
LOCATION:The Grange
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DTSTART;TZID=America/Los_Angeles:20251118T080000
DTEND;TZID=America/Los_Angeles:20251130T233000
DTSTAMP:20251118T170102Z
CREATED:20251118T170102Z
LAST-MODIFIED:20251118T170102Z
UID:10000336-1763452800-1764545400@thegrangeduvall.com
SUMMARY:November Fundraiser for No Kid Hungry
DESCRIPTION:Calling all friends of the Grange! One of our favorite bartenders\, Heather Siegel\, is participating in the 2026 ChefsCycle which is a 200 mile ride that brings people in the restaurant and hospitality industry together to raise funds to help end food insecurity for youth in America through No Kid Hungry. A very worthy cause! \nHeather came back for a special night on 11/14 to make drinks\, see her Duvall peeps\, and raise funds for No Kid Hungry! It was a great night\, thank you to everyone that came out to support Heather and her fundraising goals! \nIf you were not able to make it\, and would still like to support Heather and No Kid Hungry\, please consider making a donation. Here is a direct link to Heather’s fundraising page: https://p2p.onecause.com/chefscycle26/personal-event/no-kid-hungry-night-at-the-grange \nThank you!
URL:https://thegrangeduvall.com/event/november-fundraiser-for-no-kid-hungry/
ATTACH;FMTTYPE=image/heic:https://thegrangeduvall.com/wp-content/uploads/2025/10/IMG_7093-2-scaled.jpg
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DTSTART;TZID=America/Los_Angeles:20251120T180000
DTEND;TZID=America/Los_Angeles:20251120T200000
DTSTAMP:20251028T223617Z
CREATED:20251028T223617Z
LAST-MODIFIED:20251028T223617Z
UID:10000331-1763661600-1763668800@thegrangeduvall.com
SUMMARY:Irish Music Circle
DESCRIPTION:This popular night of Irish Music is led by Susan Burke and Tony Schuler! \nDoors open at 5pm\, with music from 6-8pm. Reservations can be made by calling 425-788-2095. \nFun and family friendly!
URL:https://thegrangeduvall.com/event/irish-music-circle-9/
LOCATION:The Grange
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DTSTART;TZID=America/Los_Angeles:20251123T153000
DTEND;TZID=America/Los_Angeles:20251123T163000
DTSTAMP:20251118T171655Z
CREATED:20251028T215618Z
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UID:10000330-1763911800-1763915400@thegrangeduvall.com
SUMMARY:Wine Tasting for the Holidays
DESCRIPTION:Join us as Andy Ruggles from The Winemakers Reserve shares local wines made at Woodinville Custom Crush by Matt Loso. Find the perfect wines for your holiday celebrations! \nThe Winemakers Reserve is a family owned and operated winery\, located in the West Valley of Woodinville\, Washington Wine Country. Owner and Winemaking Director\, Matthew Loso (read his story below)\, founded The Winemakers Reserve in 2017. A state-of-the-art winemaking facility offering production from grape to bottle to premium winemakers\, as well as a beautiful winery\, tasting room\, and event space. It is the only one of its kind in Western Washington. \nOur wines are crafted and processed by our talented winemaking team\, guided by best winemaking practices and procedures developed by our Winemaking Director\, Matthew Loso. All grapes are grown and picked to spec at a variety of the finest vineyards in Washington State. They are then trucked in and processed using state-of-the-art equipment\, while still practicing old wine processes and procedures. \nWe are excited to share these wines with you and hope you enjoy them as much as we did crafting them! \nhttps://www.thewinemakersreserve.com/ \n\nMatt’s story – \n\n\nWith over 30 years in the wine industry\, Matthew has established himself as a world-renowned Washington winemaker\, receiving many awards and accolades along the way. The founder of the acclaimed Matthews Cellars\, Matthew has now turned his attention to the creation of The Winemakers Reserve and his personal creative outlet\, Matteo Wines. \nHis love for wine was kindled at a young age\, propelling him to the position of Cellarmaster and Winemaker at a small Woodinville winery in 1992. The inaugural release of Matthews Cellars in 1993 saw its first vintage completely sell out within 30 days! By 1997\, Matthews Cellars had firmly established itself as one of Washington State’s most respected wineries. \nAfter parting ways with Matthews Cellars in 2008\, Matthew introduced Woodinville’s “Woodinville Custom Wines”\, better known as “The Winemakers Reserve”. The sprawling 40\,000 sq ft facility features a meticulously designed Cellar room complete with cutting edge tanks and state-of-the-art winemaking equipment. \nMatthew and his wife Zoie own and operate The Winemakers Reserve and Woodinville Custom Wines\, and you may see their children (Jordan\, Matteo and Kate) there working from time to time. \nMatthew’s enduring vision has always been to craft the finest quality Washington Wines\, as well as bring the best wines from around the world to our local community. \n\n 
URL:https://thegrangeduvall.com/event/wine-tasting-for-the-holidays/
LOCATION:The Grange
ATTACH;FMTTYPE=image/jpeg:https://thegrangeduvall.com/wp-content/uploads/2025/10/Wine-Tasting.jpg
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